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  • Author: Admin
  • Date: 6-01-2016, 17:29
6-01-2016, 17:29

TERBASH

Category: The local grape varieties

It is the main clone of Turkmenistan. There were some rows in Rostov, Russia, and Azerbaijan. It was cultivated in the vine collections of Republic – in Goychay, Calilabad districts (8-10 acres).
Bushes grow rapidly.
Flowers are self-pollinating. Cluster is medium large, sometimes large, wide cone shaped, mainly dense and rare. Seeds are medium large and large, slightly oval, sometimes greenish white, and golden yellow in sunshine, covered with dark wax layer. Skin is thick. Languid is fleshy and juicy. Taste is ordinary, sugar and sourness is harmonious. Terbash is early ripening universal table wine sort.
Productivity is high. When the land is less fertile and not enough irrigated, seeds become small and tough.
In the Ashgabad province, Turkmenistan, it has special place due to its structure and beauty.
Of this sort, they produce strong types of wine as Kheres, Portveyn, Madera an Marsola.

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