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  • Author: Admin
  • Date: 6-01-2016, 11:30
6-01-2016, 11:30

PURPLE EARLY RIPENING

Category: The local grape varieties

It was produced as a result of cross pollination of Northern Grape (Malengr tochmakari and V.Amurenzis) and Hamburg muskrat clones by Russian Scientific-Research Winegrowing and Winemaking Institute (Novocherkassk) in 1947.
It is cultivated in Russia, Moldova and Ukraine. It was in grape collections of Azerbaijan.
Bushes are strong.
Flowers are self-pollinated. Cluster is medium, cone-shaped and rare. Seeds are medium, round, with Muscat flavor and dark purple. Languid is juicy. Frost-resisting ability is high. Productivity is high, too. It is referred to early ripening purple table wine clones. It is ripen in the middle of August and at this time sugar level reaches 22 percent. It is used while fresh and for making dessert wines.

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